Beer Styles: Difference between revisions
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* [[Classic Rauchbier]] | * [[Classic Rauchbier]] | ||
* [[Cream Ale]] | * [[Cream Ale]] | ||
* [[Dark American Lager]] | |||
* [[Doppelbock]] | |||
* [[Dry Stout]] | * [[Dry Stout]] | ||
* [[English Barleywine]] | * [[English Barleywine]] | ||
Revision as of 19:25, 24 August 2006
BrewWiki Portal Beer Styles
Beers are categorized into styles such as Stouts, Porters, Weizen, Pilsner, and India Pale Ale. Most beer styles originated in a particular country, region or city. There are literally hundreds of unique styles of beer from around the world. Arguably the best accepted style guide for the homebrewer today is the BJCP Style Guideline which currently contains 28 main style categories and is used to judge most US beer competitions.
Beer Style Listing
- Amber Ale
- American Barleywine
- American Brown Ale
- American IPA
- American Pale Ale
- American Stout
- American Wheat or Rye
- Baltic Porter
- Belgian Blond Ale
- Berliner Weiss
- Biere de Garde
- Blonde Ale
- Braggot
- Brown Porter
- California Common
- Classic Rauchbier
- Cream Ale
- Dark American Lager
- Doppelbock
- Dry Stout
- English Barleywine
- Irish Red Ale
- Pilsner
- [Add additional styles here]
- BJCP Beer Style Guideline - The style guidelines used for US competition
See Also
External Links
- BJCP Style Guideline - The definitive beer judging style guideline
