Citra Hops: Difference between revisions
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== Characteristics == | |||
Citra is a Good bittering hop, however, it's best used as an aroma or flavoring hop. Imparts high alpha/oil content but low cohumulone. Adds interesting citrus and tropical fruit character to the beer. Developed by the Hop Breeding Company of Yakima, Washington; released in 2007.[http://www.midwestsupplies.com/us-ahtanum-pellet-hops.html Midwest Supplies] | |||
== Specifications == | |||
*Typical Use: Aroma/Flavor | *Typical Use: Aroma/Flavor | ||
*Alpha Acid: 11 to 13% | *Alpha Acid: 11 to 13% | ||
| Line 18: | Line 14: | ||
*Commercial Examples: Stone Brewing - | *Commercial Examples: Stone Brewing - | ||
==See Also== | == See Also == | ||
* [[Hops]] | * [[Hops]] | ||
==External Links== | == External Links == | ||
* [http://www.midwestsupplies.com/us-ahtanum-pellet-hops.html Midwest Supplies] | * [http://www.midwestsupplies.com/us-ahtanum-pellet-hops.html Midwest Supplies] | ||
[[Category:Ingredients]] | [[Category:Ingredients]] | ||
Latest revision as of 15:43, 26 March 2016
Characteristics
Citra is a Good bittering hop, however, it's best used as an aroma or flavoring hop. Imparts high alpha/oil content but low cohumulone. Adds interesting citrus and tropical fruit character to the beer. Developed by the Hop Breeding Company of Yakima, Washington; released in 2007.Midwest Supplies
Specifications
- Typical Use: Aroma/Flavor
- Alpha Acid: 11 to 13%
- Beta Acids: 3.5 to 4.5%
- Origination: USA
- Characteristics: Citrus, grapefruit, passion fruit
- Use For: Distinctive aroma and flavor
- Hop Stability Index: -
- Styles: American-style Pale Ale, IPA, Double IP
- Similar Hops: -
- Commercial Examples: Stone Brewing -
