<nowiki>*BeerSmith Recipe Printout - http://www.beersmith.com*Recipe: Friend Maker Wheat*Brewer: Matt CraftAsst Brewer: *Style: American Wheat or Rye Beer*TYPE: All Grain*Taste: (35.0)
Recipe Specifications
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*Batch Size: 5.00 gal *Boil Size: 5.72 gal*Estimated OG: 1.054 SG*Estimated Color: 8.6 SRM*Estimated IBU: 9.9 IBU*Brewhouse Efficiency: 75.00 %*Boil Time: 60 Minutes
Ingredients:
------------Amount Item Type % or IBU
*6.00 lb Pale Malt (2 Row) US (2.0 SRM) Grain 61.54 %
*1.75 lb White Wheat Malt (2.4 SRM) Grain 17.95 %
Total Grain Weight: 9.75 lb
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Single Infusion, Full Body*Step Time Name Description Step Temp *60 min Mash In Add 12.19 qt of water at 170163.5 7 F 158152.0 F *10 min Mash Out Add 45.88 85 qt of water at 196206.6 2 F 168.0 F
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I've only made this once, but everyone loved it. The best response outta any of my brews yet.
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