Changes
From BrewWiki
Added category
====Peach====
A poor choice for beer flavoring do due to the very subtle flavor. The peach may not even be noticed in a brew. A brewer should use extract or additives when possible. See apricot.
====Pear====
====Watermelon====
Ripe and overripe watermelon can add a subtle creamy flavor to a beer. 5-6 pounds of melon per gallon. Extract will give more of a watermelon flavor. Adding a rind will sour up the beer.
[[Category:Ingredients]]
