https://brewwiki.com/index.php?action=history&feed=atom&title=Mailbock%2FHelles_BockMailbock/Helles Bock - Revision history2026-06-13T18:47:23ZRevision history for this page on the wikiMediaWiki 1.41.1https://brewwiki.com/index.php?title=Mailbock/Helles_Bock&diff=2922&oldid=prevBrewWiki at 01:18, 30 October 20062006-10-30T01:18:53Z<p></p>
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'''Mailbock/Helles Bock''' is a pale type of bock, closer in character to a strong Munich Helles. <br />
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==History==<br />
A paler version of German bock beer. Under German law bocks must have a starting gravity of at least 16 plato (1.064). Brewed in the Spring.<br />
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==Description==<br />
Pale, strong, malty beer. Low to moderate hop aroma and flavor. Amber to brown color. Clean. No fruitiness, ester or diacytl. Moderate carbonation.<br />
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==Characteristics==<br />
* Color Range: 6.0-11.0 SRM<br />
* Original Gravity Range: 1.064-1.072 SG<br />
* Final Gravity Range: 1.011-1.018 SG<br />
* Bitterness Range: 23.0-40.0 IBU<br />
* Alcohol by Volume Range: 6.3-7.4 %<br />
* Carbonation Range: 2.2-2.7 vols<br />
* [[BJCP]] Style Number: 5 A<br />
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==Ingredients==<br />
* Pale lager malt and/or Vienna malt with some Munich malt<br />
* German noble hops for bittering only<br />
* German lager yeast. Soft to moderate water hardness<br />
* Decoction typically used<br />
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==Examples==<br />
* Spaten Premium Bock, Ayinger Maibock, Fieders Bock Im Stein<br />
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==See Also==<br />
* [[Styles]]<br />
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[[Category:Styles]]</div>BrewWiki